Egg Zosui (Simple Version)

Name: Egg Zosui (Simple Version)
Cook time: 10 min
Ingredients: Cooked Rice 120g; Egg 1; Dashi Stock 300ml; Soy Sauce 1 tsp; Salt a pinch; Spring Onion a pinch

A gentle zosui with rice simmered in dashi stock and an egg. A classic for when you're feeling under the weather.

Staple 10 min250 kcal / Protein 9g / Fat 3g (per serving)Remission OKActive OK

低脂質和風夜食時短

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Ingredients

Cooked Rice120g

Egg1

Dashi Stock300ml

Soy Sauce1 tsp

Salta pinch

Spring Oniona pinch

Instructions

1
Bring the dashi stock to a boil in a pan, add the cooked rice and simmer for 3 minutes.
2
Adjust the seasoning with soy sauce and salt.
3
Pour in the beaten egg and turn off the heat when it's semi-set.
4
Scatter over the spring onion to finish.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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