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Microwave Steamed Cabbage

Simply pour ponzu over microwave-steamed cabbage. It's sweet and easy to eat.

Side 5 min20 kcal / Protein 1g / Fat 0.1g (per serving)Remission OK
低脂質和風時短
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Ingredients

Cabbage2 leaves
Ponzu1 tbsp
Bonito flakesa little

Instructions

  1. 1

    Roughly chop the cabbage, place it in a heatproof container, and cover with cling film.

  2. 2

    Heat in a 600W microwave for 2 minutes.

  3. 3

    Pour over the ponzu and sprinkle with bonito flakes. Serve.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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