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Simmered Potatoes

Potatoes slowly simmered in a sweet and savoury sauce. Fluffy and easy to eat.

Side 25 min95 kcal / Protein 3g / Fat 0.1g (per serving)Remission OKActive OK
副菜消化に優しい活動期OK
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Ingredients

Potatoes3
Soy Sauce2 tbsp
Sugar1.5 tbsp
Mirin1 tbsp
Water200ml

Instructions

  1. 1

    Peel the potatoes and cut them into bite-sized pieces.

  2. 2

    In a pot, combine the water and seasonings, then add the potatoes.

  3. 3

    Cover with a drop lid and simmer over medium heat for 20 minutes.

  4. 4

    Once the simmering liquid has reduced, it is ready.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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