Low-Fat French Toast

French toast made with low-fat milk and eggs. Cooked in a non-stick pan without butter.

Ingredients

Instructions

1. 1

   Thoroughly mix the egg, low-fat milk, and sugar to create the egg mixture.

2. 2

   Cut the slice of bread in half and soak it in the egg mixture for about 5 minutes.

3. 3

   Heat a non-stick pan over a medium heat without oil and cook both sides for 2-3 minutes each.

4. 4

   Place on a plate, drizzle with honey and serve.