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Chicken Tacos (Low-Fat Version)

Low-fat tacos using chicken breast. Refreshing with salsa and lettuce.

Staple 25 min280 kcal / Protein 24g / Fat 5g (per serving)Remission OK
低脂質メキシカン洋風鶏肉高たんぱく寛解期向け
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Ingredients

Chicken Breast (skinless)120g
Tortillas (small)2
Lettuce leaves2
Tomato1/2
Cumin Powder1/2 tsp
Chilli Powdera pinch
Salt and Peppera pinch
Lime Juice1 tsp

Instructions

  1. 1

    Season the chicken breast with salt, cumin, and chilli powder. Cook in a non-stick pan until done, then shred.

  2. 2

    Roughly chop the tomato and mix with lime juice and salt to make a simple salsa.

  3. 3

    Lightly warm the tortillas.

  4. 4

    Place the lettuce, chicken, and salsa onto the tortillas, then fold to serve.

This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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