Chicken Curry Doria

A simple doria made by baking curry-flavoured rice topped with a white sauce-style topping. Healthy with low-fat milk.

Ingredients

Instructions

1. 1

   Cut the chicken breast into small pieces and finely chop the onion.

2. 2

   In a non-stick frying pan, sauté the onion and chicken, then add the curry powder and mix with the rice to make curry rice.

3. 3

   In a small saucepan, add the plain flour and low-fat milk, mix over a low heat and warm until thickened to make a white sauce.

4. 4

   Spread the curry rice in an ovenproof dish, pour over the white sauce, and top with the cheese.

5. 5

   Bake in a toaster oven for 5-7 minutes until golden brown, and it's ready.