Prawn and Broccoli Salt Stir-fry
A plump prawn and broccoli oil-free stir-fry. An excellent high-protein, low-fat combination.
Main 15 min155 kcal / Protein 23g / Fat 1g (per serving)Remission OKActive OK
低脂肪高たんぱく活動期OK時短魚
Add to meal logIngredients
Peeled prawns150g
Broccoli1/2 head (100g)
Sake1 tbsp
Salt1/4 tsp
Chicken stock powder1/2 tsp
Potato starch1 tsp
Instructions
- 1
Season the prawns by coating them with sake and potato starch.
- 2
Separate the broccoli into florets and heat in a 600W microwave for 1 and a half minutes.
- 3
Stir-fry the prawns in a non-stick pan. Once their colour changes, add the broccoli.
- 4
Season with salt and chicken stock powder, then quickly stir-fry everything together.
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See moreThis recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.
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