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Prawn and Broccoli Salt Stir-fry

A plump prawn and broccoli oil-free stir-fry. An excellent high-protein, low-fat combination.

Main 15 min155 kcal / Protein 23g / Fat 1g (per serving)Remission OKActive OK
低脂肪高たんぱく活動期OK時短
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Ingredients

Peeled prawns150g
Broccoli1/2 head (100g)
Sake1 tbsp
Salt1/4 tsp
Chicken stock powder1/2 tsp
Potato starch1 tsp

Instructions

  1. 1

    Season the prawns by coating them with sake and potato starch.

  2. 2

    Separate the broccoli into florets and heat in a 600W microwave for 1 and a half minutes.

  3. 3

    Stir-fry the prawns in a non-stick pan. Once their colour changes, add the broccoli.

  4. 4

    Season with salt and chicken stock powder, then quickly stir-fry everything together.

This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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