Chicken Mince Patties with Sweet and Savoury Sauce

Izakaya-style sweet and savoury chicken mince patties, shaped like burgers. Delicious and satisfying even without egg yolk.

Ingredients

Instructions

1. 1

   Finely chop the spring onion.

2. 2

   Combine the mince, spring onion, ginger, potato starch, and a pinch of salt. Knead well and shape into oval patties.

3. 3

   Brown both sides of the patties in a non-stick pan, then cover and steam-fry over a low heat for 5 minutes.

4. 4

   Pour in the sweet and savoury sauce (mixed soy sauce, mirin, and sugar) and coat the patties until the sauce thickens.

5. 5

   Serve on a plate.