Grated Nagaimo Yam (Tororo)
Tororo (grated nagaimo yam) made by combining grated nagaimo with dashi stock. It is also delicious poured over rice or udon noodles.
Side 5 min45 kcal / Protein 2g / Fat 0.2g (per serving)Remission OKActive OK
副菜活動期OK時短消化に優しい
Add to meal logIngredients
Nagaimo Yam100g
Dashi Stock2 tbsp
Soy Sauce1 tsp
Instructions
- 1
Peel the nagaimo yam and grate it.
- 2
Add the dashi stock and soy sauce, then mix well.
- 3
Serve in a bowl.
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See moreThis recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.
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