Microwave Steamed Carrots and Pumpkin
Warm vegetables easily made in the microwave. The sweetness increases, making them delicious on their own.
Side 10 min65 kcal / Protein 1.5g / Fat 0.2g (per serving)Remission OKActive OK
副菜活動期OK時短ビタミン
Add to meal logIngredients
Carrot1/2
Pumpkin100g
SaltA pinch
Dashi stock2 tbsp
Instructions
- 1
Slice the carrot into thin rounds and the pumpkin thinly.
- 2
Arrange them in a heatproof dish and sprinkle with dashi stock.
- 3
Cover with cling film and heat in the microwave for 4 minutes.
- 4
Lightly sprinkle with salt and serve.
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See moreThis recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.
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