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Whitebait with Grated Daikon

A simple dish of whitebait served on grated daikon. Also a good source of calcium.

Main 5 min100 kcal / Protein 8g / Fat 1.2g (per serving)Remission OKActive OK
低脂肪活動期OK時短カルシウム
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Ingredients

Whitebait40g
Grated Daikon Radish150g
Soy Sauce1 tsp
Sudachi or Lemonto taste

Instructions

  1. 1

    Grate the daikon radish and lightly drain any excess water.

  2. 2

    Place the grated daikon radish into a serving dish.

  3. 3

    Top generously with whitebait.

  4. 4

    Drizzle with soy sauce and squeeze over the citrus fruit before serving.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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