Simmered Bonito Cubes

Sweet and savoury simmered bonito cubes with a strong ginger flavour. This dish is also suitable for making ahead.

Ingredients

Instructions

1. 1

   Cut the bonito into 2cm cubes.

2. 2

   In a pot, bring the water, soy sauce, mirin, sugar, and julienned ginger to a boil.

3. 3

   Add the bonito, cover with a drop lid, and simmer over a low heat for 15 minutes.

4. 4

   Reduce the simmering liquid until it is halved.