Plum Somen Noodles

Name: Plum Somen Noodles
Cook time: 10 min
Ingredients: Somen noodles 1 bunch; Pickled plum 1 piece; Dashi broth 400ml; Soy sauce 1 tbsp; Shiso leaves 2 leaves

Refreshing hot somen noodles with pickled plum. Easy to eat even when you don't have an appetite.

Staple 10 min345 kcal / Protein 9g / Fat 0.3g (per serving)Remission OKActive OK

低脂肪消化に優しい活動期OK時短

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Ingredients

Somen noodles1 bunch

Pickled plum1 piece

Dashi broth400ml

Soy sauce1 tbsp

Shiso leaves2 leaves

Instructions

1
Boil the somen noodles, rinse with water, and drain well.
2
Add soy sauce to the dashi broth and heat it.
3
Place the somen noodles in a bowl and pour the warm broth over them.
4
Top with the pickled plum and shredded shiso leaves, then serve.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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