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Minced Chicken Rice Bowl

A low-fat minced chicken rice bowl made with minced chicken breast. The sweet and savoury flavour makes it very moreish with rice.

Staple 15 min380 kcal / Protein 22g / Fat 3.5g (per serving)Remission OK
主食メイン低脂肪寛解期向け
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Ingredients

Minced chicken breast150g
Soy sauce1.5 tbsp
Sugar1 tbsp
Grated ginger1 tsp
Cooked rice1 rice bowl

Instructions

  1. 1

    Place the minced chicken and seasonings into a frying pan and heat over a medium heat.

  2. 2

    Stir constantly with several chopsticks until the chicken is crumbly and cooked through.

  3. 3

    Once the moisture has evaporated, remove from the heat.

  4. 4

    Serve over cooked rice.

This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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