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Winter Melon Dashi Soup

A delicious summer dashi soup with tender winter melon.

Soup 20 min25 kcal / Protein 1g / Fat 0.1g (per serving)Remission OK
低脂質和風季節夏
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Ingredients

Winter Melon200g
Dashi Stock400ml
Soy Sauce2 tsp
Salta pinch
Grated Gingera pinch

Instructions

  1. 1

    Peel and deseed the winter melon, then cut into bite-sized pieces.

  2. 2

    Bring the dashi stock to a boil in a pot, add the winter melon and simmer for 15 minutes until translucent.

  3. 3

    Season with soy sauce and salt to taste.

  4. 4

    Serve in a bowl, garnished with ginger.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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