Chilled Tomato Soup

A summer chilled soup made with ripe tomatoes. Its refreshing tartness stimulates the appetite.

Ingredients

Instructions

1. 1

   Blanch the tomatoes, then peel and roughly chop them.

2. 2

   Heat the water and consommé in a saucepan, add the tomatoes and simmer for 5 minutes.

3. 3

   Blend until smooth using a blender, then season with salt to taste.

4. 4

   Chill in the refrigerator, then sprinkle with basil to serve.