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Hanpen Clear Soup

A clear soup featuring fluffy hanpen. Its refined flavour makes it appealing even when you have no appetite.

Soup 8 min35 kcal / Protein 3g / Fat 0.5g (per serving)Remission OKActive OK
汁物低脂肪活動期OK時短
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Ingredients

Hanpen1/2 sheet
Dashi Stock300ml
Light Soy Sauce1 tsp
Salta pinch
Mitsuba (Japanese Parsley)a pinch

Instructions

  1. 1

    Cut the hanpen into bite-sized pieces.

  2. 2

    Pour the dashi stock into a pot and warm over a medium heat. Season with light soy sauce and salt.

  3. 3

    Add the hanpen and warm for 1-2 minutes.

  4. 4

    Serve in a bowl, topped with mitsuba.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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