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Onion Miso Soup

Onion miso soup, slowly simmered to bring out its sweetness. A gentle flavour.

Soup 15 min35 kcal / Protein 2g / Fat 0.2g (per serving)Remission OKActive OK
汁物低脂肪活動期OK
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Ingredients

Onion1/2
Miso1 tbsp
Dashi stock300ml

Instructions

  1. 1

    Slice the onion thinly.

  2. 2

    Add the onion to the dashi stock and simmer for 8-10 minutes until translucent and tender.

  3. 3

    Turn off the heat, dissolve the miso, and serve.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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