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Fruit Punch

A refreshing dessert featuring seasonal fruits in a fizzy drink. It's also visually appealing.

Dessert 10 min80 kcal / Protein 1g / Fat 0.2g (per serving)Remission OK
低脂質洋風デザート夏
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Ingredients

Canned mandarin oranges1/2 can
Canned peaches1/4 can
Kiwi1/2
Unsweetened carbonated water200ml
Sugar1 tbsp

Instructions

  1. 1

    Cut the fruits into bite-sized pieces.

  2. 2

    Dissolve the sugar in a small amount of water to make a syrup.

  3. 3

    Arrange the fruits in a serving dish and pour the syrup over them.

  4. 4

    Just before serving, pour in the carbonated water.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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