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Peach Sorbet

An easy sorbet made with canned peaches. A refreshing dessert for a hot day.

Dessert 10 min75 kcal / Protein 1g / Fat 0.1g (per serving)Remission OKActive OK
低脂質洋風デザート活動期OK夏
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Ingredients

Canned peaches (including syrup)1 can
Lemon juice1 tbsp

Instructions

  1. 1

    Place the canned peaches, including the syrup, into a freezer bag and freeze.

  2. 2

    Once completely frozen, break up with a fork or blend in a food processor.

  3. 3

    Add the lemon juice and mix.

  4. 4

    Serve in a dish.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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