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Banana Cinnamon Sauté

A simple dessert of bananas lightly cooked in a non-stick pan. No oil used.

Dessert 5 min95 kcal / Protein 1g / Fat 0.2g (per serving)Remission OK
低脂質洋風デザート時短
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Ingredients

Banana1
Cinnamona little
Honey1 tsp

Instructions

  1. 1

    Cut the banana in half lengthwise.

  2. 2

    Lightly sauté both sides in a non-stick pan over low heat.

  3. 3

    Sprinkle with cinnamon, drizzle with honey, and serve.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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