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Mandarin Jelly

A simple jelly made with mandarin juice. A refreshing dessert packed with Vitamin C.

Dessert 10 min70 kcal / Protein 2g / Fat 0g (per serving)Remission OKActive OK
低脂質和風デザートみかん活動期OK時短
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Ingredients

100% Mandarin Juice250ml
Powdered Gelatine5g
Sugar1 tsp

Instructions

  1. 1

    Warm 50ml of mandarin juice, then dissolve the gelatine and sugar in it.

  2. 2

    Add the remaining juice and mix well.

  3. 3

    Pour into a container and chill in the refrigerator for 2 hours until set.

This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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