Mandarin Jelly
A simple jelly made with mandarin juice. A refreshing dessert packed with Vitamin C.
Dessert 10 min70 kcal / Protein 2g / Fat 0g (per serving)Remission OKActive OK
低脂質和風デザートみかん活動期OK時短
Add to meal logIngredients
100% Mandarin Juice250ml
Powdered Gelatine5g
Sugar1 tsp
Instructions
- 1
Warm 50ml of mandarin juice, then dissolve the gelatine and sugar in it.
- 2
Add the remaining juice and mix well.
- 3
Pour into a container and chill in the refrigerator for 2 hours until set.
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See moreThis recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.
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