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Non-alcoholic Poached Pears (Wine Style)

An elegant dessert of pears poached in grape juice. Perfect for a special occasion. Suitable for the remission phase.

Dessert 25 min130 kcal / Protein 1g / Fat 0.2g (per serving)Remission OK
低脂肪消化に優しい寛解期向け
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Ingredients

Pear (canned acceptable)1
Grape Juice (100%)200ml
Sugar1 tbsp
Lemon Juice1 tsp

Instructions

  1. 1

    Peel the pear, cut in half and remove the core.

  2. 2

    Place the grape juice and sugar in a saucepan and bring to a boil.

  3. 3

    Add the pear and simmer over a low heat for 20 minutes.

  4. 4

    Chill in the refrigerator, then drizzle with lemon juice to serve.

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This recipe is general information. It may not suit your individual symptoms or condition. Start with small amounts when trying new foods and watch for changes.

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